At Frost Egypt, we specialize in producing and exporting high-quality Individually Quick Frozen (IQF) artichokes, carefully sourced from Egypt’s nutrient-rich farmlands. Known for their tender texture, rich flavor, and exceptional nutritional value, our artichokes are processed with precision and care, ensuring they meet the highest international quality standards.
Using advanced IQF technology, we preserve the natural color, taste, and nutrients of our artichokes without the use of additives or preservatives. Our production process follows strict global food safety regulations, complying with FDA, GFSI, EFSA, JAS, and the European Commission.
We offer both forms of frozen artichokes, available in various cuts and calibrations to suit diverse industry needs:
Our frozen artichokes can be provided in custom sizes, cuts, and packaging, tailored to meet the exact needs of food manufacturers, restaurants, catering services, and retail brands.
Frost Egypt acts as a liaison between international buyers and local suppliers, prioritizing transparency at every step. We provide buyers with full visibility of their order’s status, share any challenges we face proactively, and guarantee a smooth process from order to delivery. Our clients trust us to handle the complexities of navigating Egypt’s agricultural landscape while ensuring the highest quality standards.
Frost Egypt adheres to rigorous quality control standards, starting at the farm and extending through the entire supply chain. We hold certifications such as ISO 22000, BRC, and HACCP, ensuring that our products meet international food safety and quality standards. Additionally, we conduct third-party audits and consistently monitor each stage of harvesting, processing, freezing, and shipping to guarantee product excellence.
Frost Egypt is committed to sustainable practices throughout its farming, processing, and logistics operations. We reduce energy consumption with cutting-edge freezing technologies and work to minimize our carbon footprint. We also support local communities by promoting sustainable farming methods and are continuously exploring innovative ways to enhance our supply chain efficiency.
High quality IQF (Individually Quick Frozen) fruits and vegetables grown in Egypt to industrial buyers, consumer retail brands, and caterers all over the world.